Biscuit Head

823 S. Church St., Unit C, Greenville, S.C.

While on vacation a few weeks ago we stopped for breakfast at one of the most unique and amazing places. Biscuit Head. The menu is based on biscuit. The huge, fluffy addicting kind they make only in the South.

This place was simply wonderful. Biscuit carb heaven!! Everything was just amazing. I will just list the yumminess. If you are ever in Greenville, S.C. or Asheville, N.C. DO NOT MISS this place for breakfast. You will not be disappointed.

 
 
 
 
 
Need I say more…I don’t think I do. Just try it. And then take a nap.

PJ’s Lager House

1254 Michigan Ave, Detroit, MI 48226     (313) 961-4668

Happy Father’s Day to all the great Dads out there.

Well, today we made the promised return to PJ’s Lager House for the weekend brunch and we were not disappointed. This place is definitely on my top 10 list.

Brunch starts at 10:30 am and we arrived at a few minutes after 11:00. By 11:30 almost every table was filled. So a tip: arrive early if you do not want to wait. Even every stool at the bar was filled too. And they even filled the band area with tables. It is a popular brunch.

I had been waiting to get to this brunch and was not disappointed in any way. First, let me say, the Bloody Mary’s are awesome (with Grey Goose vodka)! I had the Vegan Biscuits and gravy which I knew I had to have as soon as I saw it one the menu when we were last there. As a vegetarian you get little opportunity to have biscuits and gravy. When I was a kid, the only meal my dad ever cooked that I remember was Sunday morning Biscuits and Sausage gravy.  I learned how to make it and it became my kids favorite and my daughter makes it to this day for her husband. So, biscuits  and gravy have a special place in my heart.

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Bobcat Bonnie’s

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1800 Michigan Ave, Detroit, MI 48216   (313) 962-1383

Bobcat Bonnie’s is a FRESH & LOCAL GASTROPUB in Corktown with another location in Wyandotte. Love this place. They have a great menu with tons of vegetarian and even a vegan or two choices. I love the decor, casual and slightly industrial, open and inviting. 

We arrived, as is our usual preference, long before the night time crowd appeared at about 5:00 pm. They have an awesome beer menu but this time we chose one of our favorites, the Stroh’s Bohemian style pilsner on draft.


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Avalon Cafe and Bakery Downtown

1049 Woodward Ave., Detroit, MI 48226    (313) 285-8006

If you are a fan of Avalon International Breads on Willis, then you are in for an even bigger treat at the cafe downtown. We found it by accident on Memorial Day downtown as we wandered around looking for a spot to eat and LO AND BEHOLD, AVALON. I could not believe it. I had no idea they had a cafe downtown. And they also have a place in Ann Arbor on Liberty. Where the heck have I been???

They carry some of the items from the bakery to buy, but the best thing was a breakfast and lunch/dinner menu that was way cool. They also have a cooler section where you can buy salads and sandwiches and drinks to go.

From sandwiches to pizza and salads and stuff in between the menu looked awesome and we will return to sample more.

I had the smoked trout Rueben. Just plain yummy. It was really good. Corn meal on the trout, pumpernickel bread 1000 island dressing and sauerkraut with chips on the side.

John opted for the grain bowl with a ton of greens, avocado, hummus dressing and an egg. I tried it. It was outstanding.

They also have beer and wine and cider for later in the day and I cannot wait to return.